Recipe: Peach pies with thyme & honeycomb

(recipe, styling & photography by Elmarie Berry: https://elmarieberry.com/) Serves 6 Ingredients 6 peaches½ cup peach or apricot jam2 cups all-purpose flour3 TBPS sugar115 g butter cold6-7 TBSP milk chilled½ tsp…

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Recipe: Camembert stacks with ginger syrup and koeksister

(recipe, styling & photography by Elmarie Berry: https://elmarieberry.com/) Serves 8 Ingredients 3 x 125g camembert1 ½ cups of double cream plain yogurt100g preserved ginger, diced (keep the syrup)Koeksisters Method Halve…

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Recipe: Greek Lamb Moussaka

(recipe, styling & photography by Sam Lindsell: www.drizzleanddip.com) A delicious and classic Greek Moussaka with hints of spice and a set béchamel sauce. All the elements can be made in…

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Recipe: One pan orzo with mushrooms, spinach & chicken

(recipe, styling & photography by Sam Lindsell: www.drizzleanddip.com) The mushrooms and goat's cheese add an earthy and umami note to this easy one-pan orzo dish. This delicious creamy pasta pairs…

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Recipe: Coconut Prawn Curry

(recipe, styling & photography by Ilse van der Merwe www.thefoodfox.com) This Cape Malay-style prawn curry is mild and beautifully fragrant. Ground fennel and cardamom create extra aromatic depth. Enjoy it…

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The Sounds of Harvest 2023

https://vimeo.com/811941432 Traditionally during the months of February, March and April, it is a rare occurrence to see winemakers mingling with consumers, as this is the time most (if not all)…

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Double Gold for Perdeberg at Veritas 2022

The 32nd annual Veritas Awards were announced at a star-studded industry event on 7 October, which saw Perdeberg Wines scoop Double Gold for The Vineyard Collection Grenache Noir 2021. Hot…

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Perdeberg Excels at China Wine & Spirits Awards

Continuing its winning streak, both on the local and international front, Perdeberg Wines was recently honoured at the annual China Wine & Spirits Awards (CWSA) with a Double Gold, two…

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