AT PERDEBERG WE ARE COMMITTED TO MAKE A DIFFERENCE THROUGH BEING GOOD TO THE EARTH AND GOOD TO OUR PEOPLE

SUSTAINABILITY

We invest in our people and empower them with opportunities to make a positive social and environmental impact. A selection of internship programmes also offer young people work experience, training and mentorship in the various areas of our business. Fairtrade (FLSA) accreditation is held by our key producers, ensuring that high standards of ethical and sustainable farming practices are maintained throughout the entire production chain.
 
We uphold our dedication to “think green” through various efforts that support sustainable farming with biologically controlled methods like the use of natural enemies to suppress mealy bugs, avoiding chemical use. Our dry-farmed viticulture practices also support the use of minimal water, as we believe in the conservative use of our country’s natural resources.
 

All red wines are vegan-friendly as no animal by-products are used in the production process of these wines. We are also constantly reinvesting in new resources and technologies that will see the expansion of vegan-friendly products in our ranges.  

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